I found a recipe for Turkey Lettuce Wraps on skinnytaste.com and changed it a bit to work as an appropriate meal on the 24 day challenge.
Brown turkey in a large skillet with extra virgin olive oil. When no longer pink add dry seasoning and mix well. Add onion, pepper, and tomato. Mix and cover. Simmer on low for about 20 minutes.
Wash and dry the lettuce. Place meat in the center of leaf.