Thursday, April 12, 2012

Grilled Chicken Spinach Salad

Grill or bake a large package of chicken early in the week.  Refrigerate it to have protein ready to go.  This meal came together in under 5 minutes since we already had grilled chicken prepared in the fridge!

We had baby spinach, raw carrots and cucumber, sunflower seed kernals, grilled chicken, fresh black pepper and a light balsamic vinaigrette dressing

1 comment:

  1. I will be firing up the grill tomorrow to cook my protein for the week. Definitely stealing this salad combo for dinner one night.

    ReplyDelete